OPSO [gr. ΟΨΟ] is an ancient Greek word for a delectable morsel of food, a delicacy. Our name reflects our concept. Inspired by traditional and contemporary Greek tastes, we create modern Greek tapas based on high quality ingredients, most of which are supplied directly from Greece. We focus on social style dining, food to be shared and enjoyed amongst family and friends in a laid-back, lively atmosphere.
Downstairs, on the lower-ground floor, is ‘The Larder’. The focal point of this area is two large curing chambers with selected Greek delicacies and a floor to ceiling wine fridge of fine Greek wines.
Our Larder room can accommodate parties of up to 25 guests for a non-private reservation on one long table.