Jikoni

Nestled in the heart of Marylebone Village, at Jikoni our food is seasonally inspired by our mixed heritage and travels. Headed up by award-winning food writer, TV presenter, journalist Ravinder Bhogal, our menus draw flavours and culinary traditions from Africa, Asia, Britain & the Middle East.

In 2021 Jikoni was officially announced as the first independent restaurant in the country to go carbon-neutral.

Our main restaurant is a light, airy, yet cosy space, decorated with craft and design objects from East Africa, India & the Middle East.

Masai batiques and art from India’s Ghond tribe adorn the walls and Jaipur block print tablecloths and colourful cushions add comfort and the feel of home.

This informal and sociable dining atmosphere offers seating for up to 45 guests and standing for up to 65 guests and is available for lunch, dinner, private dining, or exclusive hire, with a focus on convivial dining.