The Prince Regent cruising restaurant serves the finest British fish and seafood whilst guests enjoy a journey along the beautiful and historic Regent’s Canal in Central London. This unique restaurant and event space was launched in December 2016 by siblings Harry and Leah Lobek, with Chef Stuart Kilpatrick.
The Prince Regent is a traditional wide beam barge, with a fabulous dining room; windows line both walls of the boat, so the views of the journey, natural light and atmosphere is in abundance. The dining room can seat groups of 12 up to 20 seated together around a large central dining table, for a sit-down 6 course set menu.
(We can also accommodate up to 35 in a different set up).
London Shell Co. aboard The Prince Regent has quickly become one of London’s most enchanting experiences. It's journey starts off from Paddington Basin (behind the station!) heads into the very pretty Little Venice, then guides you through the depths of Maida Hill Tunnel and past iconic landmarks such as: London Zoo, Regents Park and the Cumberland Basin, before getting to Camden Lock where it turns in front of the Camden Lock bridge and takes it all in again on the way home.