Morito, owned by chefs Sam & Sam Clark, opened their third restaurant in 2016. Located at 195 Hackney Road, Morito Hackney Road's Head Chef, Sevan Tchivitdji, draws influences from Southern Spain, North Africa, and the Eastern Mediterranean. The restaurant offers a concise selection of wines from the Mediterranean.
The space has been designed in collaboration with artist Dillwyn Smith and features a horseshoe-shaped marble-topped bar, polished concrete floor, bright pops of color, an inviting open kitchen, and large windows, creating a light and airy atmosphere.
Additionally, the restaurant's design received contributions from Hackney-based designer Sam Newton. Downstairs at Morito is the equally beautiful space, designed by collaborators Studiomama.